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Quick Air Fried 3-cheese Ravioli


Traditionally, my Nana makes Italian food in our family. Lasagna, Spaghetti, Chicken Parmersan, Ravioli, you name it. However, Ravioli has been my personal favorite since I was a little girl. I am pretty sure that I requested her to make Ravioli for me at least once a week. No kidding!


You certainly cannot beat making pasta from scratch, however, to satisfy your pasta craving, air-fried Ravioli is the way to go! I made these as a quick Saturday lunch, however, these are great for appetizers, lunch, brunch, or anytime! Totally filling, completely satisfying, and not to mention super fast and easy!




 
 
 

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